A plated Blos breakfast: scrambled eggs, three rashers of bacon, boerewors, tomato relish, creamy mushrooms and toast, on a white plate at a sunlit table
Menu

Breakfast and Quiches

An unhurried morning menu, plated or buffet.

Plated and buffet-style breakfasts, home-baked cakes and a slow coffee station. All breakfast menus have a minimum of 14 guests.

Breakfast 01

Served plated

R275 p/p

On the plate

  • Scrambled eggs
  • Three rashers of bacon
  • Boerewors
  • Tomato relish
  • Creamy mushrooms
  • Toast and butter

Choice of cakes

Home-baked, served buffet style. Please choose one cake per 15 guests.

  • Gooey, fudgy triple chocolate brownies
  • Moist, nutty and fruity carrot cake
  • Baked cheesecake
  • Red velvet chocolate cake
  • Chocolate cake
  • Dark chocolate mousse cake
  • Amarula milk tart
  • Vanilla chiffon cake

Drinks

  • Self-serving coffee and tea station
  • Homemade iced tea or rose water cocktail (one jug serves 5 guests)
Upgrade your coffee station to serve cappuccinos @ R7.00 surcharge per cappuccino.
Minimum 14 guests

Breakfast 02

Served plated

R200 p/p

On the plate

  • Scrambled eggs
  • Bacon-and-cranberry frikkadel
  • Sweetcorn muffin
  • Toast and butter

Choice of cakes

Home-baked, served buffet style. Please choose one cake per 15 guests.

  • Gooey, fudgy triple chocolate brownies
  • Moist, nutty and fruity carrot cake
  • Baked cheesecake
  • Red velvet chocolate cake
  • Chocolate cake
  • Dark chocolate mousse cake
  • Amarula milk tart
  • Vanilla chiffon cake

Drinks

  • Self-serving coffee and tea station
  • Homemade iced tea or rose water cocktail (one jug serves 5 guests)
Upgrade your coffee station to serve cappuccinos @ R7.00 surcharge per cappuccino.
Minimum 14 guests

Breakfast 03

Served buffet style

R248 p/p

Choice of quiches

A quiche serves 7 guests generously; please choose one quiche per 7 guests.

  • Bacon, hummus, spinach and feta quiche
  • Chicken, peppadews and feta quiche
  • Mushroom and zucchini quiche
  • Roasted vegetable quiche
  • Pulled pork, apple, caramelised onion quiche
  • Bobotie quiche
  • Salmon and sweet onion quiche

Crispy green garden salad

  • A selection of crisp organic lettuce, Rosa tomato, cucumber, olives, caramelised onion, roasted butternut and pumpkin seeds

Choice of cakes

A cake serves 15 guests generously; please choose one cake per 15 guests.

  • Gooey, fudgy triple chocolate brownies
  • Moist, nutty and fruity carrot cake
  • Baked cheesecake
  • Red velvet chocolate cake
  • Chocolate cake
  • Dark chocolate mousse cake
  • Amarula milk tart
  • Vanilla chiffon cake

Drinks

  • Self-serving coffee and tea station
  • Homemade iced tea or rose water cocktail (one jug serves 5 guests)
Upgrade your coffee station to serve cappuccinos @ R7.00 surcharge per cappuccino.
Minimum 14 guests

Breakfast 04

Served buffet style

R238 p/p

Breakfast buffet platter

  • Egg mayo vol-au-vent
  • Tomato, spinach and mozzarella frittata
  • Ham baked egg
  • Gooseberry and cream cheese rolled French toast
  • Cocktail cheese grillers

Dessert platter

  • Custard choux bun
  • Mini pavlova with lemon curd, fresh cream and seasonal fruit
  • Fudgy triple chocolate brownies
  • Classic French madeleines

Drinks

  • Self-serving coffee and tea station
  • Homemade iced tea or rose water cocktail (one jug serves 5 guests)
Upgrade your coffee station to serve cappuccinos @ R7.00 surcharge per cappuccino.
Minimum 14 guests

Breakfast 05

Served buffet style

R250 p/p

Carnivore breakfast platter

  • Bacon-and-cranberry frikkadel
  • Pork sausage and grilled pineapple kebab
  • Bacon and cherry skewer
  • Boerewors and balsamic cherry tomato kebab
  • Bacon jam on toasted ciabatta

Dessert platter

  • Custard choux bun
  • Mini pavlova with lemon curd, fresh cream and seasonal fruit
  • Fudgy triple chocolate brownies
  • Classic French madeleines

Drinks

  • Self-serving coffee and tea station
  • Homemade iced tea or rose water cocktail (one jug serves 5 guests)
Upgrade your coffee station to serve cappuccinos @ R7.00 surcharge per cappuccino.
Minimum 14 guests

Breakfast 06

Served buffet style

R234 p/p

Healthy breakfast platter

  • Baked oat cup with Greek yoghurt and rooibos stewed fruit
  • Homemade granola bars
  • Baked oat cup with Greek yoghurt and lemon curd
  • Fresh seasonal fruit skewers

Freshly baked platter

  • Banana bread with honey cinnamon butter
  • Blueberry crumble muffin
  • Bran muffin with preserves
  • Ham and cheese filled mini croissants
  • Carrot muffin with preserves and cheese

Drinks

  • Self-serving coffee and tea station
  • Homemade iced tea or rose water cocktail (one jug serves 5 guests)
Upgrade your coffee station to serve cappuccinos @ R7.00 surcharge per cappuccino.
Minimum 14 guests
Also available

Whole cakes

Keep a fork with you at all times

Serves 15 guests

  • Moist, nutty and fruity carrot cakeR680
  • Baked cheesecakeR950
  • Red velvet chocolate cakeR520
  • Chocolate cakeR520
  • Dark chocolate mousse cakeR620
  • Vanilla chiffon cakeR520
  • Brownie-bottom cookie-dough cheesecakeR990
  • Amarula milk tartR560
  • Triple chocolate browniesR45 p/p
  • Malva puddingR50 p/p
  • Lemon meringue pieR635

Bubbly for breakfast

  • J.C. Le Roux La Fleurette / Le Domaine / Sauvignon Blanc / non-alcoholic Le DomaineR280
  • Du Toitskloof BrutR310
  • Babelki Sparkling Rosé BrutR290
  • Steenberg Sparkling Sauvignon BlancR300
  • Graham Beck Brut Chardonnay Pinot Noir Cap ClassiqueR370
  • Steenberg Pinot Noir Rosé Cap ClassiqueR380

Add a jug of juice

  • Jug of juiceR98

Mocktails

One jug serves 3 guests

  • Mocjito jugR125
  • Strawberry & basil spritzer jugR145

Menus, prices and availability are shared personally by our Events Manager and may adjust seasonally.